9i果冻制作厂

Author: 9i果冻制作厂Editorial Staff

Stay With Us: On Inclusion

鈥淭wo or three things I know for sure, and one of them is how long it takes to learn to love yourself 鈥� 鈥�
鈥� Dorothy Allison

Did you know 9i果冻制作厂publishes a bi-annual Equity and Inclusion Matters campus newsletter? Read all back issues in the Digital Commons @ 9i果冻制作厂鈫�

Early this summer, I was at a stoplight, distracted with thoughts about work and the grocery list. I missed the light change. The driver behind me laid on the horn. I hit the gas and waved, 鈥淚鈥檓 sorry.鈥� But my delay ignited fury. The car stayed dangerously close to my rear bumper. The horn blared. I could see the driver shouting at me through the windshield. Another red light. The car pulled up next to me. The driver rolled down the window and raged. I gripped the steering wheel and waited it out. When the car finally sped away, confusion and fear twisted my stomach. We can be so wounded by a stranger鈥檚 cruelties.

It鈥檚 worse, of course, when it鈥檚 someone we know. Someone we love. It鈥檚 worse when it鈥檚 a friend, a co-worker, a teacher, a teammate. It鈥檚 worse when the people we call home deny our humanity. We can be so wounded by rejection, disrespect, and discrimination.

After I came out, my sister didn鈥檛 speak to me for almost a year. My parents tried to be accepting and supportive, but I felt the discomfort and judgements they circled. And I needed to say I鈥檓 sorry I didn鈥檛 tell you sooner, to explain that I was afraid of unbearable losses and stayed quiet.

But we got through it. With love, patience, and empathy. We are closer now, our connections more honest and authentic. We didn鈥檛 let go. We stayed. Even when it got hard.

You are safe here, you belong here. This community wants you to find understanding, acceptance, your people, and your self here. You are home.

Inclusion is important because in its absence there is exclusion. Disconnection. Unbelonging. Inclusion is important because in its absence there is pain. But we heal in and through relationships. I remember the first time I felt completely safe with another human being. I remember the first time I felt completely known and completely loved. I remember finding place and purpose at Otterbein. From that openness, I learned to love myself.

Inclusion creates relationships of healing. I try to teach 鈥� and live 鈥� from that truth. Otterbein鈥檚 commitment to inclusion is a promise we make to each other. With it, we say, 鈥淵ou are safe here, you belong here. This community wants you to find understanding, acceptance, your people, and your self here. You are home.鈥�

Professor Ashworth was recently named the 2021 Ohio LGBTQ+ Leadership Award recipient from the Ohio Diversity Council. Read more about her award in our website profile story 鈫�

Still, how do we do that? How do we do inclusion? How do we make an inclusive world?

There are lots of different answers to those questions. Many focus on simple acts of caring: a sincere 鈥渉ow are you,鈥� asking for someone鈥檚 perspective on an issue, reinforcing shared experiences.

For me, the 鈥渉ow鈥� is also more fundamental than that. It goes deeper than that. It works through two interdependent capacities. An ability to stay and to stay with. 鈥淲ith鈥� as in together, attentive to, and in respect to. Stay with a person, stay with a newness, stay with a difference. When we stay, we hold space for each other. We commit to being in a relationship across misapprehensions and difficulty. We know that there is always more to discover, more to learn. We trust that more understanding will come in time.

And true understanding happens only through grace, humility, and compassion.

Suzanne Ashworth, Ph.D., is a professor in the Department of English and the Women鈥檚, Gender, and Sexuality Studies Program. She recently was awarded the 2021 Ohio LGBTQ+ Leadership Award by the Ohio Diversity Council.

Philanthropy in Action

Along with faculty member Dan Steinberg, communication students Felicity Boykin (left) and Malachi Brooks (right) met with former parent, donor, and CEO of Huntington Bank Stephen Steinour P鈥�15 (center) at his office earlier this summer to express their gratitude for receiving the Kaitlin Steinour 鈥�15 Communications Endowed Scholarship, established by the Steinour family to honor their daughter and 9i果冻制作厂alumna, Kaitlin, who graduated with a degree in public relations.

The Hargis Family Foundation, established by Jonathan R. Hargis 鈥�79 and Gretchen Freeman Hargis 鈥�77 and their family, have made a generous $100,000 pledge as the lead supporters of a new four-year initiative, Every Student Will. The program will provide a custom education and career path for every student at Otterbein.

In July 2021, Virginia Phillippi Longmire 鈥�55 made a gift of $35,000 to support the Campus Center Renovation Initiative. Her support will help revitalize the Campus Center and make it the heart of Otterbein’s student community once again. We are also grateful for her continued support of the 9i果冻制作厂Fund with a leadership gift of $10,000.

 

In honor of his retirement from Deloitte after 41 years of service, Kenneth and Lynn Weixel designated a donation to the Brittany Weixel Endowment. This fund, established by Jean Weixel Reynolds 鈥�77, is named in memory of their daughter and provides critical support to the Office of Student Affairs鈥� eating disorder educational efforts.

 

The Class of 1971, in honor of their 50th Golden Reunion, has established the Class of 1971 Promise House and Community Garden Endowed Fund to help offset barriers to college success as a result of food insecurity.鈥� Major donors include Jim 鈥�71 and Linda Ancik 鈥�71 Augspurger, Jim Francis 鈥�71, David Phillips 鈥�71, Wendy Roush 鈥�71, Candace Scott Simms 鈥�71, and Tom 鈥�71 and Cheryl Kirk 鈥�72 Turner.鈥� The funds raised so far total more than $68,000.

 

Trustee Dr. Mindy Phinney 鈥�85 made a generous $100,000 commitment to support the President鈥檚 Fund for Strategic Initiatives, which will help 9i果冻制作厂launch special initiatives and capitalize on opportunities that will benefit the University and its students. The gift also supports the 9i果冻制作厂Fund, helping to offset the University’s most pressing annual needs and opportunities.

 

Curt Moore 鈥�64 made a $10,000 gift in support of Access and Affordability as part of the For the Love of 9i果冻制作厂fundraising initiative. He also made a gift of $1,250 to provide flu shots to 9i果冻制作厂students in need.

 

James Shilling 鈥�77 and his wife, Hyo, have documented a $250,000 planned gift to support Otterbein鈥檚 unrestricted endowment. The couple has generously supported the University and the 9i果冻制作厂Fund for 23 years. Shilling currently serves as the George L. Ruff Endowed Chair in the Department of Finance and Real Estate at DePaul University in Chicago.

 

Lois Szudy MAE鈥�99, retired director of the Courtright Memorial Library, made a $52,000 gift from her IRA to endow funds for the Library and Department of Equine Science. She had previously made a planned gift to these funds in her estate.

 

Jack Whalen 鈥�66 and Karen Persson 鈥�67 Whalen made a $15,000 commitment over three years to expand the Every Student Will initiative. They feel strongly about investing in extraordinary out-of-classroom learning opportunities for students, including internships, research, study abroad, and other professional development experiences.

 

9i果冻制作厂is grateful to the Fotis Family for gifting $50,000 to endow two funds at Otterbein. The Eleanor Fotis Endowed Scholarship will fund a major in the Department of Sociology, Criminology and Justice Studies. The William Fotis Experiential Learning Endowed Fund will support students who want to expand their knowledge outside the classroom.

 

Deborah Banwart Lewis 鈥�77 in Altadena, CA, gave a substantial planned gift along with a current use gift, both to the Department of Theatre and Dance.

 

9i果冻制作厂is grateful for $55,000 from William 鈥淏ill鈥� Cole 鈥�54, who established in the spring through an estate gift, the William E. Cole and Barbara Seabrook Cole Class of 1954 Athletic Endowment. This will be the first endowed fund for the 9i果冻制作厂athletic director鈥檚 use. He also continued his gifts toward enhancing Memorial Stadium, which began with the Cole Victory Bell. Sadly, Bill passed away in September 2021 on his 94th birthday.

 

A lead gift from the late John Howard established a fund to honor two 9i果冻制作厂families. The families were linked by marriage through multiple siblings. In total, 19 were alumni, trustees, and one was an 9i果冻制作厂president. The Howard/Norris Endowed Scholarship Fund, at more than $41,000, was created in loving memory of these individuals.

 

Ann Harting P鈥�94 established a fund with a gift of $25,000. She and her late husband, Bob, are parents of Annette Harting Boose 鈥�94 and Robert Harting. Son-in-law, Andrew Boose 鈥�06, and granddaughter, Elisha Boose 鈥�14, are also alumni. The Robert J. and Ann M. Harting Endowed Award is created to continue their legacy.

 

9i果冻制作厂is grateful to William W. Davis and Ellen D. Gagne for an additional contribution to the Dr. William and Mary Davis H鈥�01 Memorial Scholarship. William and Mary participated in numerous 9i果冻制作厂activities. They leveraged their education to improve others鈥� lives; to honor this, their family made the endowment in 2019.

 

Annbeth Sommers Wilkinson 鈥�56 has supported 9i果冻制作厂with a commitment of $45,000 earmarked for the Campus Center Fund, 9i果冻制作厂Fund, and Robert and Annbeth S. Wilkinson Scholarship. Wilkinson is a member of the Class of 鈥�56, which celebrated its 65th reunion this year!

 

Grants, Corporate and Foundation Support

The Vida S. Clements Foundation

9i果冻制作厂remains grateful for the ongoing generosity of the Vida S. Clements Foundation, which recently pledged $30,000 to support the Department of Chemistry with replacing its nuclear magnetic resonance equipment. The Foundation also made a $3,000 gift to support digitization initiatives for Otterbein鈥檚 archives, in addition to support for the 鈥淥鈥� Club.

NetVue

This grant will fund six faculty liaisons from each division to focus and re-imagine the faculty role in student discernment of vocation in preparation for the implementation of Every Student Will in 2022. The six faculty liaisons will be charged with learning and understanding the role of vocation in higher education during the fall of 2021 and, in the spring of 2022, helping to develop and implement training to their faculty peers. The goal will be to transform the faculty advising relationship from one focused on transactional academic progress, to one that focuses on exploring vocation. Additionally, all faculty and staff instructors for the First Year Seminar and Senior Experience courses will participate in a retreat focused on vocational exploration for students embedded in their curricular experiences.

 

AMOUNT
$10,000

RECIPIENTS
Jen Bechtold, Co-Principal Investigator
Kate Lehman, Co-Principal Investigator

AWARDED BY
The Council of Independent Colleges and the Lilly Endowment

Mary B. Thomas 鈥�28 Commitment to 9i果冻制作厂Award Winners

The Mary B. Thomas 鈥�28 Commitment to 9i果冻制作厂Award was established by President Emerita Kathy Krendl and the University Board of Trustees to recognize extraordinary philanthropic leadership, service, and advancement of Otterbein鈥檚 mission. It is the highest honor 9i果冻制作厂bestows upon its community members for transformational leadership and commitment. Two awards were conferred at this year鈥檚 Celebration of 9i果冻制作厂event at Homecoming and Family Weekend on Sept. 18.

Alan Goff 鈥�75 and Coral Harris are deeply committed to 9i果冻制作厂and making a difference in the lives of our campus community and beyond. After relocating from Maine to Westerville in 2018, the couple fully immersed themselves into life on campus. Together they embrace Otterbein鈥檚 work toward creating a model community of leaders and learners and they epitomize what it means to work collaboratively with the University and its faculty, students, and staff.

Goff and Harris have been advocates for a number of causes, from sustainability to lifelong learning to COVID-19 support and more. Their involvement and philanthropic support can be seen in a number of areas in which they are passionate. In addition to supporting the Where We STAND Matters campaign, they established the Dr. David Deever Mathematics and Computer Science Endowed Fund, Innovative Sustainability Fund, Rolling Green Fund, and the sustainable water feature and outdoor lab at The Point. They are also dedicated supporters of the 9i果冻制作厂Fund, Promise House, Friends of the Library, Department of Theatre and Dance, and the Kathy A. Krendl Distinguished Lecture Series. The couple has also earmarked a planned gift for 9i果冻制作厂to be used in support of the University endowment that will have a major and lasting impact.

Joyce Strickler Miller 鈥�61, president of the Westerville 9i果冻制作厂Women’s Club, accepts the Mary B. Thomas ’28 Commitment to 9i果冻制作厂award from President Comerford.

Also honored this year was the Westerville 9i果冻制作厂Women鈥檚 Club, an organization that has had a remarkable impact on countless students and our community for 100 years. The Westerville 9i果冻制作厂Women鈥檚 Club was established in October 1921 by 30 visionary alumnae, faculty, and their spouses to honor outstanding 9i果冻制作厂women and provide financial support to the University. For the past century, the selfless members of the Westerville 9i果冻制作厂Women鈥檚 Club have never wavered from their mission.

In the beginning, members hosted teas, luncheons, and picnics for new faculty, senior women students, the campus community, and guests visiting Otterbein. The club鈥檚 first donation was shortly after its founding when they donated $5,000 in 1922. In 1952, the Club established a volunteer-run thrift shop on campus to help fund donations to 9i果冻制作厂under the leadership of volunteers Carol Frank and Vida S. Clements. Known simply as the Thrift Shop, the Westerville 9i果冻制作厂Women鈥檚 Club has donated more than $1 million dollars to support the University since it was established, and continues to donate between $30,000-$35,000 each year.

In total, more than 30 volunteers work over 2,000 hours each year to operate the shop two days a week. All proceeds go directly to support the endowed scholarships the club has founded, including the Westerville 9i果冻制作厂Women鈥檚 Club Scholarship, Donna L. Kerr Scholarship, Westerville 9i果冻制作厂Women鈥檚 Club Service Scholarship, and Diamond Jubilee Grant, which provides emergency assistance to a student or students who experience unexpected financial hardships.

Come From Away Comes Back to Broadway

COME FROM AWAY

COMES BACK TO BROADWAY

Randy Adams 鈥�76

Randy Adams 鈥�76 is an accomplished Broadway producer with two Tony Award-winning productions under his belt, including Come From Away, an acclaimed musical that tells a story of hope during the tragedy of Sept. 11, 2001.

Broadway closed its 41 playhouses in March 2020 amid the global pandemic and reopened on Sept. 21, 2021, when Come From Away returned to the stage 20 years to the month after the events that inspired it. Come From Away is now playing in Columbus through Feb. 13, at the Ohio Theatre. Tickets are available on CAPA.com.

To commemorate the 20th anniversary of 9/11, members of the cast performed a free concert staging of the musical at the Lincoln Memorial in Washington, D.C., and a filmed version of the staged production that was released on Apple TV+, both on Sept. 10.

Theatre Live Return Audio

Towers spoke with Adams, who says he believes New York will come back better than ever and he hopes Broadway and the arts will be the crown jewel of the city.

Where were you when it was announced that Broadway was closing due to the pandemic?

I was in the air coming back to New York City from London when I received word that Broadway would be shut down for a minimum of four weeks. We had just replaced part of the cast for the second year of the London production and celebrated their opening night performance the prior evening. Within five days, all productions of Come From Away were shuttered around the world. Melbourne, Australia, was the first to return on Jan. 19, 2021.

Photo by Matthew Murphy, 2018

Photo by Matthew Murphy, 2018

How has the closure of Broadway during the pandemic impacted the theater industry?

In the blink of an eye, everyone was unemployed. All the people associated with a Broadway show 鈥� actors, musicians, crew, stage managers, ushers, maintenance people, theater cleaners, box office personnel, marketing teams, general management and company management teams, dry cleaners, playbill printers, and on and on 鈥� went from working non-stop hours to nothing. All touring across America stopped. The number of people who lost jobs overnight was staggering. Broadway is a driver of tourism as well, so hotels, restaurants, and stores were also devastated. It will take time to recover all of it, but hopefully we will.

Do you think Come From Away takes on new relevance today?

I am fortunate that Come From Away is about kindness and goodness and taking care of people when they needed it most. It is an uplifting and energizing story at any time.

I find now that it is even more relevant because of what we have all collectively experienced this past year, during which people did extraordinary things. The people of Newfoundland still don鈥檛 think they did anything special. They think, “We just took care of people when they needed help 鈥� isn鈥檛 that what we are all supposed to do?鈥� Indeed, it is what we all hope we would do in the same situation, and I think many people experienced it this past year in many ways 鈥� big and small!

Photo by Matthew Murphy, 2018

How does the reopening of Broadway provide hope?

Theater people are the most resilient people in the world. The energy that will be in those theaters when they have their first performances will be the most amazing thing people have ever seen. The world is hungry for live performance and connection with people again. I think the reopening of Broadway safely is a giant boon to all arts and the city of New York. I most look forward to what new art, new shows were created during this pandemic or post-pandemic.

Hopefully, Broadway and the tours will come back stronger than ever. Hopefully, all people will return safely with new protocols to make sure people on stage, backstage, and front of house can do their jobs and be safe and healthy.

What message does Come From Away impart to its audience?

Come From Away is based on the true story of when the airspace over the United States was closed due to 9/11 and 37 planes holding around 7,000 people landed in Gander, Newfoundland, Canada, a town of about 8,000 people. They welcomed the passengers and took care of them for five days. During this challenging time, people found love, laughter, and new hope in the unlikely and lasting bonds they forged. Kindness and generosity of spirit are great gifts at any time but during times of need are the most important gifts.

Photo by Matthew Murphy, 2018

Visit Alumni Travel for more details and to make your reservation.

Travel to
the Big
Apple with
Otterbein

Are you ready to experience live theatre again? Do you support regional theatre? Would you like to experience Broadway through the eyes of an 9i果冻制作厂alumnus? Join us on April 21-26, 2022, for a very special event.

Meet Come From Away producer Randy Adams 鈥�76 in New York City and explore behind-the-scenes of the Music Theatre of Connecticut with co-founder Jim Schilling 鈥�79.

Space is limited for this theatrical tour.

Homecoming & Family Weekend 2021

It was a beautiful weekend that gave alumni and families the chance to celebrate the friendship, memories, and pride that come with being a part of the 9i果冻制作厂community. Weekend highlights included the Class of 鈥�70 Golden Reunion, Class of 鈥�56 Reunion, Celebration of Otterbein, President Comerford鈥檚 State of the University, Homecoming Parade, Cardy Zone, Otterfest and so much more!

Our Alumni Award winners impressed and inspired us with their achievements and loyalty to Otterbein. You can enjoy their acceptance speeches and look for more Cardinal Homecoming moments below.

2021 Homecoming Livestreams

Parade
I
Celebration of Otterbein
I
Football vs. John Carroll
I

2021 Homecoming Photo Galleries

HOMECOMING PARADE
OTTERFEST
FOOTBALL GAME
CAMPUS CENTER &
KIDS ZONE
CANDIDS
ROYALTY
CLASS OF 1956 REUNION
CLASS OF 1970 REUNION
CELEBRATION BREAKFAST
JOANNE’S SCARVES
NORMAN CHANEY
MEMORIAL RECEPTION
TAU DELTA CENTENNIAL
PROCLAMATION

See More 9i果冻制作厂Galleries 鈫�

KAPPA PHI OMEGA CENTENNIAL
PROCLAMATION

Common Book Program Welcomes Anna Rosling R枚nnlund

The 2021 Common Book is Factfulness: Ten Reasons We鈥檙e Wrong about the World鈥攁nd Why Things Are Better than You Think. Swedish physician and academic Hans Rosling collaborated with his son, Ola, and daughter-in-law, Anna, on the book, which was published after his death in 2017. In Factfulness, the Roslings argue against assumptions that we make based on preconceived 鈥渋nstincts,鈥� and they outline the instincts that prevent us from recognizing facts. The authors conclude that our resulting negative view of the world 鈥� on topics like poverty, natural disaster, and the environment 鈥� can be corrected and made more positive if we recognize our biases and respond with logic. Anna Rosling R枚nnlund discussed the book at the annual convocation on Oct. 26.

9i果冻制作厂 Common Book Convocation

Thresher Leaves Legacy of Leadership

After serving 21 years as a member of the 9i果冻制作厂 Board of Trustees, with eight of those as chair, Mark Thresher 鈥�78 has retired. He leaves behind a legacy of impact for generations of students and employees to come.

鈥淢y wife, Debbie 鈥�77, and I always had a focus on education. Being on the board of 9i果冻制作厂provided us the opportunity to extend our interest to a different group of kids,鈥� said Thresher. 鈥淪ince myself, my wife, our daughter, and son-in-law are all alumni, it was the right place for us to give back.鈥�

Thresher joined the board as a respected leader in the central Ohio business community. His connections and experience helped facilitate the development of The Point, which has transformed the University鈥檚 ability to recruit and retain students. This, in turn, helped give space and inspiration to a new Department of Engineering and provide robust on-campus experiential learning opportunities. These new additions to campus are some of his proudest accomplishments.

鈥淢ark was always a champion for new ideas and possibilities,鈥� said President Emerita Kathy Krendl. 鈥淗e was consistently supportive of the work and innovations 9i果冻制作厂wanted to accomplish. His expertise was a major factor in securing the future of the institution.鈥�

In addition to The Point, Thresher was also on the steering committee for the Clements Recreation and Fitness Center and supported building and renovation projects for the Art and Communication Building, Shear-McFadden Science Center, Austin E. Knowlton Center for Equine Science, Memorial Stadium, new track and turf, and two residence halls.

Thresher has been a key part in aligning Otterbein鈥檚 academic offerings with evolving market demands through the introduction of new programs. During his tenure, the Doctor of Nursing Practice, Zoo and Conservation Science, and Engineering programs were all established, giving 9i果冻制作厂students new avenues towards a successful post-graduation life and career.

See More Photos of Mark Thresher 鈫�

鈥淢ark鈥檚 best talent is that it isn’t about him,鈥� said President Emeritus Brent DeVore. 鈥淗e is first and foremost on the side helping our campus community achieve the ultimate goal of student success. He puts his ego in his pocket and provides much needed guidance.鈥�

Current 9i果冻制作厂President John Comerford has felt fortunate to have Thresher as board chair. 鈥淢ark has a remarkable legacy at Otterbein. His time on the Board has been hugely impactful. Everyone has benefited from Mark鈥檚 passion for 9i果冻制作厂and unique ability to lead boldly and collaboratively,鈥� he said.

鈥淢y hope is that every graduate leaves 9i果冻制作厂on the path to make a difference in the world,鈥� Thresher said.

Thresher has no doubt that his successor to board chair, Cheryl Herbert, will continue to grow 9i果冻制作厂along with the success of Cardinals of the future.

9i果冻制作厂 would like to welcome the newest members to the Board:

Rev. April Casperson 鈥�03, director, diversity and inclusion, Connectional Ministries, United Methodist Church West Ohio Conference
Dr. Talisa Dixon, superintendent of Columbus City Schools
Greg Jordan, senior vice president and chief audit executive, Nationwide
Kathryn Stephens 鈥�97, executive vice president, marketing and development, at The Buckeye Ranch (Alumni Council trustee)
Hannah Sturgeon 鈥�23, student trustee
John Tansey, Ph.D., professor, Department of Chemistry (faculty trustee)

9i果冻制作厂would like to thank the following Board of Trustees members for their service. We are grateful for the leadership and commitment they shared with the University.

Rev. Larry Brown 鈥�80
Jocelyn Curry 鈥�78
Joan Esson, Ph.D.
Meredith Marshall 鈥�21

Herbert Steps Up as First Female Chair

Succeeding Thresher as chair of the 9i果冻制作厂Board of Trustees is Cheryl L. Herbert, the first female to hold that role at the University. Herbert served as the vice chair under Thresher.

鈥淚鈥檓 honored to be the next chair of the Board of Trustees,鈥� Herbert said. 鈥淐hair Thresher has left a big legacy to live up to, but I鈥檓 ready to take on that challenge and help position 9i果冻制作厂for continued and future success.鈥�

Comerford said Herbert is poised for success in her new position. “Cheryl has shown true engagement as a board member, committee chair, and vice chair. She has been, and will continue to be, an excellent leader for Otterbein,鈥� he said.

Herbert has over 30 years of experience in the healthcare industry. She is a nurse whose career began at St. Ann鈥檚 Hospital before it moved to Westerville. She has held executive administrative positions at multiple hospitals and now serves as a senior vice president at OhioHealth.

Herbert earned her bachelor鈥檚 degree from Capital University and master鈥檚 degree in business administration from Ashland University. She is a member of the American College of Healthcare Executives, has served on numerous community Boards, and works as a volunteer in her community.

“I鈥檓 excited to see the directions Cheryl will take the University,鈥� said Thresher.

9i果冻制作厂Makes Big Jump in U.S. News, Earns Honors in National Publications

9i果冻制作厂 has been collecting honors this fall, as it is recognized in national publications for its programs and values, including U.S. News & World Report, Colleges of Distinction, and Washington Monthly.

In the U.S. News & World Report 2022 edition of 鈥淎merica鈥檚 Best Colleges,鈥� 9i果冻制作厂jumped from 21st place to 12th, placing it in the top 8% among 157 peers in the Regional Universities鈥揗idwest category. Along with its overall ranking, 9i果冻制作厂was recognized on these lists: Best Undergraduate Teaching, Best Value School, A+ School for B Students, Top Undergraduate Nursing Programs, and Top Performers on Social Mobility. The entire survey can be viewed at .

Additionally, 9i果冻制作厂has once again been recognized as one of the nation鈥檚 Colleges of Distinction, with program-specific recognition in Business, Education, Engineering, Nursing, and Career Development.

Thanks to the ongoing voting registration and education efforts led by a non-partisan, student-run campus group called Raise Your Voice, 9i果冻制作厂has been named one of 鈥淎merica鈥檚 Best Colleges for Student Voting 2021鈥� by Washington Monthly and a 鈥淰oter Friendly Campus鈥� by the Campus Vote Project.